Ate Fina’s Atchara or Pickled Fruit and Vegetables is our best-seller. It comes as a great side dish for fried, roasted or grilled foods. In the Philippines, atchara became an all-time favorite side dish usually made from unripe grated papaya in vinegar mixed with other vegetables. Filipinos enjoy this food along with their favorite dishes and fried or steamed rice. Definitely, everyone loves atchara!
Ate Fina’s Atchara uses a vinegar-based preservation stored in jar and pouches. Interestingly, Ate Fina’s Food Products adds a twist on this traditional dish. Therefore, you can now enjoy other delightful pickled products like pineapple, palm heart, chayote, and bamboo shoots.
If you want to know more, please go to the Contact Us page to get the details on how you can reach us. Or, you may want to start shopping for our atchara products now. Just go to the Shop page and choose your favorite atchara flavor!
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